Chemical Speciation Analysis of Sports Drinks by AcidÃBase Titrimetry and Ion Chromatography: A Challenging Beverage Formulation Project by Howard Drossman
Author:Howard Drossman , Date: March 15, 2022
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Author:Howard Drossman
Format: pdf
Tags: Journal of Chemical Education, Acid–Base Chemistry; Analytical Chemistry; Food Science; Instrumental Methods; ion chromatography; Quantitative Analysis; Titration / Titrimetry
Published: 2006-11-27T21:13:19+00:00
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